Items where Author is "CAHYANI, AGUSTINA DWI"

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CAHYANI, AGUSTINA DWI (2024) ANALISIS PROSES PRODUKSI DAN KEAMANAN PANGAN MENGGUNAKAN METODE GOOD MANUFACTURING PRACTICE (GMP) DAN HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP) PADA ROTI RR (TA.15.24.006). Diploma thesis, Universitas Logistik Dan Bisnis Internasional.

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